WEEKEND:GREENVILLE’S NEWEST HOT SPOT, DINNER WITH A RUNWAY VIEW (Ep 829)
byJoey Hudson
Just the Truth Podcast with Joey Hudson
There’s a new restaurant taking off in Greenville—and the location is unlike just about anything else in town.
I sit down with longtime Greenville restaurateur Trish Ballentine and Lauren Good to talk about their newest venture, Hangar 28 Kitchen & Events, located at the Greenville Downtown Airport.
I’ve known Trish for many years and have watched her own and operate restaurants throughout the Greenville area. In this conversation, we talk about what brought her back into the restaurant business, why she chose this unique airport location, and what she’s learned after years in Greenville’s rapidly changing restaurant scene.
We also get into the food at Hangar 28, the emphasis on scratch cooking, weekend breakfast, cocktails and the restaurant’s unique aviation atmosphere.
And Hangar 28 isn’t just about food. Trish tells us about the approximately 3,500-square-foot event venue overlooking the airport and her plans for private events, corporate gatherings, fundraisers, live music and more.
If you live in the Upstate—or you just enjoy discovering unique locally owned restaurants—this is one you’ll want to check out.
👍 LIKE this episode if you enjoy discovering local Greenville businesses.
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